UVC Disinfection

The UVC disinfection unit uses Ultra Violet technology, preventing cross-contamination of the eggs, for an optimal hygiene of the infeedrolls. The complete unit is in accordance with the European optical radiation and safety norms and in addition it is covered with a stainless steel hood.

Food safety and hygienic control of egg quality has been an increased issue of importance within the egg industry in recent years. These market and industry developments formed the reason for Staalkat International B.V. to research the most appropriate means to prevent contamination of eggs on the grader.